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WELCOME


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WELCOME



CHEF DEMONSTRATION

chef chris zapalowski
homewood gourmet

Chris and Laura Zapalowski are the co-owners and chefs of Homewood Gourmet. Chris brings his love of New Orleans cuisine and heritage while Laura implements her classic Southern food style to their Homewood establishment. 

Chris grew up in New Orleans where he developed his passion for food and cooking. He has worked for Chef Anne Kearney while she was at Peristyle, for Chef Emeril Lagasse at Emeril’s Restaurant, and Chef Chris Hastings of the Hot and Hot Fish Club in Birmingham, Alabama. Laura is a native of Birmingham, Alabama, and began her culinary career at Homewood Gourmet under Chef Franklin Biggs. She attended Samford University and The Institute of Culinary Education in New York City and has worked for The Food Network, Southern Living Magazine, Emeril’s Restaurant and Emeril’s Homebase as well as the Hot and Hot Fish Club.

The Zapalowskis are members of The Southern Foodways AllianceSlow Food Birmingham, Slow Food Crossroads and The Birmingham Originals. They live in Birmingham with their two children.

 

Chef Demonstrations begin at 9 a.m. on 29th St. South


THE FRONT PORCH STAGE

MIKE HIPP

Birmingham's Mike Hipp has been sharing his talents and love of bluegrass for many years. This talented musician also performs with several different groups in the Metro area, including Crossing the Gap and Over the Mountain. He sings and plays guitar and banjo.

Mike's been a regular at The Market for several years - often joined on the porch by his wife, Melissa. While Mike plays several different styles, bluegrass remains at the heart of it all! Join him this Saturday morning on the Richard Tubb Front Porch.

THE 29tH STREET STAGE

SWING THEORY

This group of guys perform a tasteful blend of classic jazz standards and smooth jazz sounds. This is a trio that provides just the right touch of casual sophistication to your Saturday morning. Swing Theory first visited The Market back in June and was a crowd favorite!

Benton Robbins is on guitar, Marc Stalker on bass, saxophone belongs to Jeff Lopez, Ken Talley on the keys and Chip Schwartz handles the drums. Make sure you listen in on this talented trio Saturday morning under the Limbaugh Music Tent on 29th Street South.

 

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#LOCALISBETTER


APPLES  GREENS  EGGS  HONEY  LETTUCE  SPINACH  MEATS  WATERMELON  SAUSAGE  HERBS  SALSA  CRAFTS  LEMONADE  NACHOS  PORK BREADS  COFFEE  COOKIES  ART  MUSIC  PIES  SWEET  POTATOES  PEACHES  CARROTS  TURNIPS  PARSNIPS  CUCUMBERS  PICKLES  POLENTA ZUCHINI  SQUASH  LEATHER  CLOTHING CANDLES SALSA  SOAP  CHEESE BEEF PORK  PASTRIES  JAM  PRESERVES  CRAFTS TACOS  POTTERY  CAKES MACAROONS SLAW  SPICES  BAKLAVA  BISCOTTI  SCONES CHUTNEY  HUMMUS  JEWELRY  GRITS  SOUP JELLY   

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